4 天之前 · Singapore is a vibrant island nation where food reigns supreme. From Michelin-starred hawker stalls to globally-acclaimed restaurants, the city state offers a wide variety of flavours and dining experiences. The Ordinary Patrons (TOP), an independent Singapore food blog, can be a guide to help you ...

20 小时之前 · The new restaurant’s design takes its cue from black pearls, with deep blues, blacks, and touches of gold throughout the space. Large star-inspired chandeliers hang from the ceiling, while big windows offer views across Singapore’s cultural district, creating a mix of cozy and open spaces. The ...

2 天之前 · Ma Maison Anchorpoint brought back memories of a visit to the first Ma Maison restaurant in Singapore at Bugis Junction. Remarkably, in a time when f & b restaurants come and go, Ma Maison Bugis has remained in the same place and with the same decor. A recent visit to another outlet at Anchorpoint ...

2025年1月29日 · Chinese New Year in Singapore means food – lots of it. From reunion dinners to snacks during visits to relatives, the eating seems endless. Hosts show their generosity through abundant spreads, with tempting dishes like meat and seafood, and sweets such as bak kwa, love letters, nian gao and cookies at every turn.

2025年1月23日 · Many Singaporeans and visitors will be seeking dining options during the Chinese New Year (CNY) holidays. The first day of CNY falls on Wednesday, 29 January 2025, which is a public holiday, with an additional holiday on 30 January. While many establishments traditionally give their staff a break ...

2025年1月24日 · Sagye, known for authentic sotbap (Korean pot rice), opens a new restaurant in Wheelock Place. The new outlet offers a fresh dining experience by combining traditional Korean flavours with modern elements that reflect the changing seasons. “Sagye” (사계) means “four seasons” in Korean ...

The Ordinary Patrons (TOP) is a Singapore food blog by ordinary people looking for places to eat in Singapore, and occasionally overseas. We write to remind ourselves of some of the places we have visited and to share our whole dining experience – so it is not just about delicious food (which is very important) but also about the atmosphere of the restaurant, the service and value for …

2025年1月2日 · Healthy Eating during Chinese New Year 29 January 2025; Fortuna Italian Restaurant at Tanjong Pagar: Sicilian and Neapolitan cuisine 27 January 2025; News: Sagye – new Sotbap & Korean BBQ restaurant at Wheelock Place 25 January 2025; Restaurants open during Chinese New Year Day 1 and Day 2 24 January 2025; Best Tokyo Hotel In-Room Dining Experience 22 January 2025

AIR – New Restaurant, Circular Campus and Cooking Club by Acclaimed Chefs. Sprawled over a 40,000-sq-ft verdant campus in Dempsey Hill, Air is a restaurant, circular campus and cooking club, a multi-hyphenated space established by feted chefs Matthew Orlando and Will Goldfarb, and entrepreneur Ronald Akili.

1-Flowerhill is charming restored bungalow housing 3 concepts. Wildseed Café: A familiar favourite known for its charming floral setting and hearty international and Singaporean fare.At 1-Flowerhill, Wildseed Café offers a touch of elegance with an indoor section, a Grand Terrace for al fresco dining, and a courtyard, all surrounded by lush greenery.