Serving the Finest Texas Hospitality since 1977. We believe the dinner table is the heart and soul of Texas, which is why we strive for excellence for each guest’s visit to the Restaurant. We are famous for our Perfectly-Aged Certified Angus Beef steaks.

Texas Onion Soup 8 Traditional onion soup in savory broth, topped with toast and melted Provolone and Parmesan cheeses

The Taste of Texas Restaurant sets the standard in steakhouse excellence, serving only perfectly-aged Certified Angus Beef®️️, the finest steaks and prime rib available. Owners Nina and Edd Hendee opened the restaurant in 1977, and it has since become a Houston landmark.

regular hours mon-fri: 11:00 am – 10:00 pm saturday & sunday: 3:00 pm – 10:00 pm our grill-at-home store opens at 10:00 am weekdays and 12:00 pm on saturday and sunday.

RESERVATIONS: We cannot wait to serve you! To make a reservation at the Taste of Texas, please click here, search for a reservation time on Yelp, and follow the prompts. It's quick and easy!

Meticulously prepare our famous “Snickers” pie, “Slice of Heaven,” key lime pie, Texas pecan pie, and cheesecake from scratch; And, freshly brew and serve our own signature blend and cinnamon coffees.

Gourmet, aged steaks and gifts from Texas’ best steakhouse. We age all of our steaks 40+ days and hand cut them to our exacting trim specifications. The result is a perfect steak - incredibly tender, flavorful, and ready for your grill. We package them beautifully, and guarantee each gift’s quality. Happy grilling! Dedicated parking for ...

Steak School: You’ll learn about USDA grading, trim specifications, the aging process and how to grill a perfect steak every time, and watch as Taste of Texas presents a live demonstration of grilling techniques. This makes a wonderful gift for the steak lovers and grillers in your life.

At the Taste of Texas, we also have most stringent trim specifications. Our Filets are Center Cut and Complete Trim, which means we purchase two pounds of tenderloin to get one pound of beautiful filets.

Since opening our doors in 1977 Taste of Texas has become famous for selling only the finest quality Certified Angus Beef Steaks. We age all of our steaks 40+ days and hand cut them to our exact trim specifications.