2023年7月20日 · With minimal preparation and just 30 minutes of your time, you can indulge in the goodness of this classic Southern treat. So, heat up your oil, gather your ingredients, and let’s dive into the soul-warming goodness of “Fried Okra” that’s perfect for any occasion, from weeknight dinners to special gatherings! Makes: 4 servings. Time: 30 minutes.

2023年4月12日 · We recommend frying in three batches if using frozen okra. INGREDIENTS: ⅔ cup buttermilk; 1 large egg; ¾ cup cornmeal; ½ cup cornstarch; ¼ cup all-purpose flour; 1 teaspoon garlic powder; ½ teaspoon cayenne pepper; Salt and pepper; 1 pound okra, stemmed and cut into 1-inch pieces; 3 quarts peanut or vegetable oil; Lemon wedges; Hot sauce ...

2023年5月31日 · Batter-fried okra is a popular Southern dish that showcases the natural flavors and textures of okra while adding a crispy and flavorful coating. Batter-fried okra is best enjoyed when it’s freshly fried and still hot, as it tends to lose its crispness over time.

2023年7月25日 · Southern Fried Okra is a delightful dish that pays homage to the rich culinary heritage of the American South. The combination of fresh or frozen okra, buttermilk, flour, cornmeal, and seasonings results in a crunchy, flavorful treat …

2023年7月10日 · Southern Fried Okra is a classic dish that showcases the unique flavors and textures of okra in a deliciously crispy and savory form. This beloved Southern delicacy features tender okra pods coated in a seasoned cornmeal or flour mixture and fried to golden perfection.

Family Meal / fried Okra | At the last of this video you will see Hannah's family at my house for supper. It is a send off supper for Bay and Cape. They are both leaving for... | By Cooking with Brenda Gantt | Y'all we're going to have fried okra tonight. I buy it frozen with no breading. I like to bake my own breading.

2023年5月16日 · Preheat the oven to 425°F. Evenly coat a baking sheet with the oil. Combine the okra, bread crumbs, salt, thyme, and pepper in a medium-size bowl. Toss until well coated. Transfer to the baking sheet with a slotted spoon, shaking off excess crumbs. Roast for about 15 minutes, until the pods are well browned and tender, turning once. Serve hot.

2023年8月29日 · With a yield of 4 servings and a preparation time of just 15 minutes, this vegetarian dish offers a fantastic way to enjoy the beloved southern staple of fried okra. Paired with summer favorites like fresh corn on the cob, purple hull peas, and sliced tomatoes, this dish creates a feast that captures the essence of southern comfort.

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Fry in a deep iron skillet that is half full of vegetable oil Check temperature by placing one piece of tomatoes in oil. Fry on medium high heat until brown. Drain on paper towels and eat …