On World Protein Day 2025, Right to Protein, now in its 6th year announced its theme for the year 2025 to be ‘The Right Way To Protein’. This year’s campaign focuses on educating people to make ...
Olives are the fruit of the olive tree, Olea europaea, meaning “European olive.” Olive trees are grown throughout the Mediterranean Basin as well as in South America, South Africa, India ...
Google has announced a suite of new features for Gemini, its advanced AI model, aimed at boosting collaboration and productivity. The updates, detailed in a recent blog post, focus on enabling ...
Australian food scientists have redefined fibre classification beyond soluble and insoluble, unlocking new insights to improve nutrition, gut health and food innovation. Scientists at RMIT University ...
The answer to your heart health may be on your wrist, a new study suggests. Researchers have developed a new way to assess cardiovascular health based on information routinely collected by ...
Safe food and good nutrition are important to Canadians. Maintaining the safety of Canada's food supply is a shared responsibility among government, industry and consumers. Eating a nutritious and ...
Many of us would like to accomplish more of what's important to us but with less effort. Suggestions for how to do that are typically gimmicky or ineffective. However, you can learn faster, make ...
Turmeric, in the form of curcumin supplements, is used widely around the world. Supplementing with curcumin as directed is generally considered safe. However, some diseases and conditions might be ...
The issue of debate is artificial intelligence and whether AI will be smarter than human beings. Speculation about developments in machine learning and computational power, but there are inherent ...
Controlling nature by bulldozing dirt and pouring concrete has long been the guiding vision of the U.S. Army Corps of Engineers. For 250 years that ethos inspired both awe and disgust. “In my ...
Probiotics support your health and overall well-being by crowding out harmful pathogens, improving your intestinal barrier function, and promoting neurotransmitter production, among other benefits.
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