OPINION: Rock dust is being touted as the new carbon sequestration saviour. Alongside trees and soil, or even deep injection, ...

OPINION: The Government has promised its overhaul of the RMA will make it easier to get things done while protecting the ...

As it enters its second year, Zespri says the first year of the Zespri Innovation Fund (ZAG), has been “really positive”.

Rural trader Farmlands has launched an exclusive new casual clothing range across its 42 stores nationwide and online.

A large Māori-owned kiwifruit business that was badly damaged by Cyclone Gabrielle has bounced back with a vengeance. The ...

Horticulture New Zealand (HortNZ) Leadership scholar Taurion Colquhoun says the lessons from the programme have been “eye ...

Meet the Need, New Zealand’s farmer-led food charity, has named Nick Fisher as its new chair. With a background in the meat ...

DairyNZ has set a new levy rate of 4.5c/kgMS from 1 June 2025 and aims to keep the levy at no more than this rate for a minimum of three years.

Meanwhile, Wools of New Zealand chief executive John McWhirter says that by promoting the use of wool in government buildings ...

The WineShed, named for its red corrugated iron façade, was launched by chef Alain Hauswirth in February as an ideal ...

After 11 years tasting and blending New Zealand Sauvignon Blanc from his home in Ireland, talk show superstar Graham Norton ...

Ballance Agri-Nutrients is expanding its fixed price offer to help customers manage input costs with greater certainty over ...