FB Society, the portfolio restaurant company, has named Christine Magrann as president and chief operating officer of its 12-unit Whiskey Cake Kitchen & Bar and the four-unit Mexican Sugar concepts, ...

Chef Tiffany Derry and partner Tom Foley, under their hospitality group T2D Concepts, will expand their Italian concept, Radici Wood-Fired Grill, to Grand Prairie, Texas, on April 15. Radici, which ...

Houston restaurant Camaraderie opened March 26 in the Houston Heights neighborhood. It’s the first restaurant from chef Shawn Gawle, and it follows a “fine-casual” concept, with a market-driven menu ...

The James Beard Foundation on Wednesday announced its list of nominees for its Restaurant and Chef Awards. Winners will be announced on June 16 at Lyric Opera of Chicago. The awards, first presented ...