Budu Samidun (Virindu) Daaraka Senehe (Virindu) Kiri Saagarayak (Virindu) (with Sena Kandegedera) Piyamang Kara (Virindu) Ranwila Redee (Jana Gee) Sanda Hinaehi (Virindu) Savibala Weherunu (Virindu) ...

Bhawayen Bhawaye Duruthu Mahe (with Irin Liyanage) Mahada Devolehi (with Thyaga N. Edward) Sabanda Kalana Samaru Pothe (with Rupa Indumathi) Sangeeth Sarin Sasara Dinuwa ...

Ha Ha Danne Nethilu (from Mahaasara Drama) (with Lalith Rajapakse) Premayen Mana (from Maname Drama) (with Yashodara Sarathchandra) ...

1 Preheat oven to 350 degrees F (175 degrees C). Grease and flour three 8 inch round cake pans. 2 Combine the cake mix, instant vanilla pudding, cocoa, buttermilk, vegetable oil and the 3 whole eggs.

Destiny is very strange. Our last queen, Queen Rengammal hangs in a gilt-framed glass case adjacent to a drawing of the last king of Lanka, Sri Wickrema Rajasinghe and just behind the king"s ornate ...

Wash and cut the lotus root into small pieces. Slice the tomatoes, chile and shallots. Place the lotus root in a pan and add the tomato, chile, curry leaves fenugreek, salt, coconut milk, turmeric, ...

Elimahane Geevathwee Kana Kesbae Mage Sawan Miyagiya Dawasaka Nethin Netha Obe Dasunai Paawee Edee Pini Binduwaka Ranchu Gesee Sitha Maa Sitha Susumin Sithak Dasunakin Sithuvili Matha (with ???) Urana ...

Soak dal in water for an hour. Add turmeric powder, salt and a drop of oil to the dal in water and boil on low flame till it is fully cooked. Heat oil in a pan. Add mustard seeds, cumin seeds, ginger ...

1:Poor; 2:Fair; 3:Average; 4:Good; 5:Excellent ...

Combine flour, eggs and salt in a food processor or blender. Add enough milk to make a fluid batter. Now make the filling. Mash the potatoes. Finely chop the leeks and carrots. Stir fry the onions in ...

Aadare Kiyaa Dangakaara Kamata Geevathwana Thuru (with Stenley Peiris) Laa Sanda Sisiley Maa Mang Mulaa Nil Thuru Gomuwe Nohadan Hadawatha Pinne Piyaambana Piyaanani Oba Rosa Maley (with Stanley ...

Put the oil in a large frying pan or saucepan with the onions and green peppers garlic and cinnamon. Fry until the the onions are golden brown then add the shrimp or Maldivefish and stir then add the ...