【本文由小黑盒作者@小启2008于07月08日发布，未经许可不得转载！】 川菜，作为中国四大菜系之一，以其独特的麻辣味道和丰富的烹饪技巧闻名。 [16]原料以四川地区境内的山珍、水产、蔬果为主；调辅料以川糖、花椒、辣椒及豆瓣、腐乳为主。川菜烹饪技法有煎、炒、油淋、酥炸等40种。味型以麻辣、鱼香、怪味为其突出特点。 [1] [15] ...

BEIJING, July 3 (Xinhua) -- The Ministry of Commerce has taken measures to ensure stable market supply of daily necessities in China's flood-hit regions, a ministry spokesperson said on Thursday.

Consumer price index (CPI) gained 2.2 percent in June from a year earlier, after going up 1.9 percent in the previous month, according to Statistics Korea. The headline inflation climbed above the ...