The difference between bourbon and rye comes down to a single factor: the primary grain used in their production. By U.S. law, bourbon must contain at least 51% corn in its grain recipe. Similarly, to ...

Rye comes from Europe and is the most winter hardy of all the small grains. It is often grown as a winter cover crop. It is adapted to a wide range of soils, but requires moderate fertility and ...

The real distinction, however, comes down to the grains used in the whiskey’s production. Whiskey must be created from a mash bill containing at least 51% corn or rye to be called “bourbon ...

Rye whiskey and bourbon may share many similarities (they are made in similar ways, after all), but they have clear, distinct ...

5. It’s a dry matter maker – Compared to other cereal grains, rye grows faster in the fall and produces the most dry matter the following spring – up to 10,000 pounds per acre, depending how ...

Three American rye whiskeys took top honors at the prestigious 2025 World Whisky Awards America. Below is a brief background ...

Store it wrapped in a towel. Find a delicious farmer’s multi-grain rye bread recipe here. With this Old World bread recipe, you’ll get a glimpse into a human dietary mainstay for hundreds ...

The difference between bourbon and rye comes down to a single factor: the primary grain used in their production. By U.S. law, bourbon must contain at least 51% corn in its grain recipe.