Place the lid on the blender and blend on high for a minute or until the watermelon flesh turns into juice. Then, place a fine mesh strainer over a large bowl and pour the blended watermelon over ...

For those who enjoy a fizzy kick, pour in some sparkling water to fill the glass halfway. Then, top it off with your strained watermelon juice. If you find the drink needs a bit of sweetening ...

Blend ingredients like yellow watermelon, honey or maple syrup, lemon juice, and coconut water. If you want a smooth texture, ...

Add the watermelon juice and lime juice and mix well. Pour the fruit mixture into eight ice lolly moulds and place into the freezer overnight until frozen.

The soft serve, called What-a-Melon, is made with fresh watermelon juice and even has 'seeds' made of dark chocolate. "We source our watermelon from Italy," said Executive Pastry Chef James Clarke.

People can consume watermelon fresh, as juice, or frozen in slices. Because watermelon has a high water content and provides some fiber, it may help support digestion by promoting the regularity ...

Watermelon is usually served chilled for maximum refreshment. Serve simply in easy-to-eat wedges or remove the skin and cut into chunks for a salad. Hold the flesh over a bowl to catch the juice ...

Place watermelon, honey and salt in a blender ... and press the pulp with a wooden spoon to extract all of the juice. Pour the juice into a container with a tight-fitting lid.