It is the perfect Indian bread during the fasting period and delicious enough to prepare on normal days as well. This puri is best served with aloo rasedar and curd. Ingredients in Kuttu ki Puri ...
without which any Indian curry seems incomplete. So here is a delicious aloo curry recipe that you can savour during the 'Vrat' or fasting season of Navratri. As the name suggests, vrat ke dahi wale ...
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