My Kik Alicha recipe is inspired by my travels to Ethiopia over the last decade - a vegan, gluten-free split pea stew ready ...

Level up your next green bean stew by adding a secret ingredient: one-third teaspoon of asafoetida. Add it to the pot along ...

Budget vegan recipes: these cheap and affordable plant-based recipes all use ingredients like chickpeas, lentils, and beans ...

A new cookbook by Seattle's version of "vegan royalty," the former owner of Plum Bistro, is a tribute to no-fuss vegan home ...

Tasting notes and recommended food pairings for over 30 delicious Bordeaux wines from regions that include Saint-Estèphe, ...

A sampling of over 40 sleek and delicious wines from Saint-Émilion, Fronsac and other right bank Bordeaux regions, together with suggested food pairings.

Marjoram, the unsung hero of the herb world, is a culinary secret weapon for vegans. Its sweet, citrusy flavor adds depth and ...

A super easy vegan black bean stew, with a rich tomato sauce and beautiful spices. This is such a versatile recipe! This vegan soup is inspired by my favourite vegetarian tacos or fajitas, packed with ...

Chef Dan Drees of Niagara University was recently announced as the winner of a culinary showdown challenging chefs to create exceptional dishes using only vegan ingredients. Metz Culinary Management’s ...

Make Erin Alderson's chipotle pinto bean stew, sesame-gochujang cauliflower lettuce wraps and ras el hanout carrot galette ...

From vegan cheesesteaks to the real deal made by a man from Philly, Memphis' Black-owned food trucks have something for ...

A Symphony of Flavors New Orleans, Louisiana, is a city that dances to its own rhythm, with a culinary tradition as vibrant ...