Think you know Kenyas 'Big Five'? Brace yourself for a safari where the only thing getting hunted is your hunger.

Some African food history: The time origin of ugali is not clear but can be assumed to be due to crop farming, which is the most common among the African people.

What is Ghana’s staple food? This is a question I find surprisingly difficult to answer every time I travel and someone asks ...

Standard Group Plc HQ Office, The Standard Group Center,Mombasa Road. P.O Box 30080-00100,Nairobi, Kenya. Telephone number: 0203222111, 0719012111 ...

Ugali, also known as cornmeal, is a popular staple food in Kenya. Prices of maize flour have been skyrocketing with the government attributing the high prices to a maize shortage in Kenya. On ...

Ugali and Nyama Choma Meet Wine Friday, August 09, 2019 — updated on October 01, 2020 - 5 min read. ... It also pairs well with light food such as starters.

Kenya’s most popular food, a maize porridge known as ugali, contributes to 3% of Kenya’s GDP and to 36% of all calories consumed. But Kenya’s overdependence on maize has also created high ...

Next, cook the ugali normally and when ready, mould it to a flat, round shape and pan fry until crispy. Add toppings of your choice for example favourite sauce, tomatoes, cheese, onions, and if ...

Ugali is a common dish in Kenya and is loved by many both at home or away in restaurants. However, some people throw away leftover ugali. To avoid food wastage, I will teach you on how to make ...