Q: I have a cast-iron skillet that I have been using for a few years. It has brown, rust-colored stains that don’t come off, no matter what I do. I’ve tried kosher salt and a small chain, soap ...

Some of you may think cast iron pans are more trouble than they're worth. If you've got a perfectly good nonstick skillet, for instance, why would you want a skillet that can rust? But not only is ...

The durable Lodge 10.25-Inch Pre-Seasoned Cast Iron Skillet excels at cooking, is easy to clean, and is a favorite of Amazon shoppers and our editors. Right now, it’s just $17.

According to Yeti, its new 14-inch cast iron skillet has an extra wide cooking surface that is large enough to fit your entree and your sides. It has dual pour spouts on the sides to make it ...

We reach for our cast-iron skillet on the daily, probably more often than most other tools in our kitchen. Whether we’re getting a golden brown sear on a piece of meat, baking cornbread, or deep ...

Founded only a few years ago, Lancaster Cast Iron is relatively new to the cast-iron scene. But like many of heritage-minded upstarts, the company is committed to making things the old-fashioned way.

Restoring cast-iron cookware strips the rust while saving the memories At a South Carolina manufacturer, vintage skillets arrive worse for wear — and return to their owners with a gleam.

A 10-inch Griswold cast iron pan is among items up for bid when equipment associated with the Iron Skillet restaurant is liquidated at auction this week. The Iron Skillet, 2489 W. 30th St., closed ...