Sweet pickle relish is the classic version to serve, but that's just the beginning. There's corn relish, sweet zucchini relish, and spicy relishes of all kinds.

4. Ladle relish into hot, clean half-pint canning jars, leaving 1/2 inch headspace. Wipe the jar rims and adjust lids. Process filled jars in a boiling-water canner for 10 minutes.

This extra-sweet relish looks like diced green olives and pimento and it’s so watery that it requires a sieve, but it has layers of flavor thanks to extra mustard and celery seed. 15 cal, 120 mg ...

This extra-sweet relish looks like diced green olives and pimento and it’s so watery that it requires a sieve, but it has layers of flavor thanks to extra mustard and celery seed. 15 cal, 120 mg ...

Add the diced cucumbers and onion to a medium glass or ceramic mixing bowl; tossing to combine. Sprinkle evenly with the Kosher salt and toss again. Cover and let stand at room temperature ...

Sweet pickle relish Makes: About six half-pint jars. You will need: Four medium cucumbers, peeled, seeded and diced Two or three large sweet onions, diced (about 2 ½ cups) ...

I tried some corn relish in tuna salad. Again, interesting, but not great. I searched for an organic, no-sugar-added corn relish to purchase. I couldn’t find one. Wondering if I could make my ...

View full sizeI'm absolutely snuggable!I’m Pickle and I’m a sweet little cucumber of a pup.  I’ve gotten a great start in my foster home and now I’m ready for my ...

Pickle lovers, time to relish in a brew made for you. Martin House Brewing, based in Fort Worth, is launching the Sour Pickle Beer with fellow north Texas brand Best Maid.