Sweet potatoes are delicious but it can be hard to get them to properly crisp up, as a normal roast potato does. But one woman has discovered a way to get them perfectly crunchy - and it's so simple.

Sweet, salty, savory, crunchy, addictive furikake Chex mix — “you can’t stop eating it,” says food stylist Caroline Hwang. This version of the Hawaiian snack — buttery and tossed with ...

1. In a bowl, combine the pork, garlic, shallot, scallions, 1/4 cup chopped cilantro, fish sauce, sugar, egg, and salt. With your hands, gently mix until the mixture is blended.

Roast the sweet potato for 30-40 minutes or until tender. When done, let cool. Chop the apple into cubes and add it to the salad, along with the cooled sweet potato, walnuts, and goat cheese.

Our 24 Best Sweet Potato Recipes for Thanksgiving. Baked, candied, roasted, and mashed sweet potatoes shine in these starters, side dishes, and desserts.