What’s known as “flambadou” is an ancient Swedish cooking technique, used by the indigenous Sámi people of the north of the country, and revived by chef patron Niklas Ekstedt. It gives the ...

For dessert, get the Princess Cake ($16). It’s small, perfect for one (do not share), the shape of a small breast wrapped in ...

Scandinavian Culture Day, celebrating Swedish Easter traditions, will be held on Saturday at Jamestown Community College’s Hamilton Collegiate Center. Coffee and lingonberry drink will be served at ...