Pa. - Following the debut of several Starbucks cafes in Bethlehem, East Stroudsburg and other regional spots in 2024, another location of the coffee shop chain began serving up caramel macchiatos ...

If you love Starbucks, we've got a list of some of their more unhealthy drinks -- along with drinks and ingredients you could ...

A Frappucino at Starbucks is a blended treat, similar to a coffee flavored milkshake, but there is a way to make it even ...

Juan King is a reporter, photographer and web editor at Yokota Air Base, Japan. He joined the U.S. Navy in 2004 and has been ...

Snoopy (and the entire Peanuts gang!) have officially arrived at Starbucks! This partnership is a global brand initiative to ...

The best way to stay warm in 2025? A Cinnamon Dolce Latte. If you're a fan of brown sugar and cinnamon, this is the latte for you. Starbucks classic espresso is combined with steamed milk and cinnamon ...

FORGET a six-pack, do you just long for the day when you can do up your jeans without performing a gymnastics routine worthy of Olympic gold? For ladies and gents alike, the tummy area presents a ...

The majority of the milk we drink in the UK is heat-treated to kill off harmful bacteria. Raw drinking milk isn’t – it goes from the animal to the bottle without any treatment. We advise that raw or ...

Starbucks lost millions of customers last year — and now faces a rapidly-expanding Chinese competitor for American coffee-drinking dominance. Luckin Coffee — which has overtaken Starbucks as ...

So what’s the key to a perfectly frothy dairy-free latte? We asked two baristas—Johny Morrisson, a coffee expert and former barista, and Kayla Stavridis, a former Starbucks barista and current Head of ...

Starbucks has surprised its customers with the announcement of the launch of a special Snoopy collection in collaboration ...

The question is, what exactly are oat milk nails? The key to oat milk nails, explains Humphrey, is choosing a polish within a shade that’s (you guessed it) “milky white – think sheer oat milk.