While cold foam's exact origins are unclear, Starbucks made it mainstream when it began dolloping it atop cold brew in 2014.

After simplifying its menu, the coffee giant will focus on experiential beverages, artisanal foods and non-coffee drinks.

Starbucks will soon offer protein cold foam and is exploring gluten free and protein-centric foods, CEO Brian Niccol said.

According to Starbucks' latest earnings report for the 13-week period ending June 29, store sales declined by 2% worldwide ...

Starbucks is bringing back its autumn menu on August 26, a brand representative confirms to Food & Wine. The iconic latte is ...

Starbucks CEO Brian Niccol announced plans for the coffee giant to unveil protein cold foam as an optional topping by year's ...

The coffee chain is piloting a new store design, simplifying its menu, and trying other tactics to bring back customers.

Starbucks Corporation (NASDAQ:SBUX) is included among the 10 Best Food Stocks with Dividends. The company seems to be ...

Luckin Coffee opened its first US location, offering pineapple and coconut coffees. But customers were lured in by something ...

A FOOD supplier for coffee chain Starbucks was accused of union-busting today. Two organisers working at Food Service ...

Starbucks Corp. ( NASDAQ: SBUX) is not getting better under CEO Brian Niccol. Maybe Howard Schultz needs to come back.