5 eggs 150ml sour cream 300ml milk 300ml pouring cream 1 tsp vanilla extract Method Heat oven to 150°C. Place 1 cup of sugar and 1 tbsp of water in a small saucepan and bring to a simmer.

5 eggs 150ml sour cream 300ml milk 300ml pouring cream 1 tsp vanilla extract Method Heat oven to 150°C. Place 1 cup of sugar and 1 tbsp of water in a small saucepan and bring to a simmer.

5 eggs 150ml sour cream 300ml milk 300ml pouring cream 1 tsp vanilla extract Method Heat oven to 150°C. Place 1 cup of sugar and 1 tbsp of water in a small saucepan and bring to a simmer.

5 eggs 150ml sour cream 300ml milk 300ml pouring cream 1 tsp vanilla extract Method Heat oven to 150°C. Place 1 cup of sugar and 1 tbsp of water in a small saucepan and bring to a simmer.

Imagine a pie bursting with plump, juicy blueberries, cradled in a rich, tangy sour cream custard, all nestled within a flaky pie crust and topped with a sweet, buttery streusel. This Classic ...

Extra moist thanks to cream, and sweetly refreshing due to its citrus. It\'s all in the name when it comes to our lemon sour cream cake!

Home / Food & Drink Try this strawberry jam cake with sour cream custard By Lisa Williams, Sweet & Spicy Mar. 26, 2021 9:30 am, Updated: Mar. 26, 2021 9:47 am ...

This creamy pie was born out of necessity and often made with what was on hand. It's just one of many old-fashioned Southern ...

1 baked pie shell Place egg yolks, flour, lemon juice, sour cream, raisins and a half cup sugar in a heavy saucepan; cook and stir over medium heat until mixture is thick and bubbly and raisins ...