If you're no longer able to taste that sour candy or those salty French fries, you may be at a higher risk of an early death.

The researchers found those experiencing an increasing decline in salty and sour tastes were at greatest risk, with about a 50 percent higher risk overall. The paper said the loss of taste itself was ...

Christine Wanta owns W Foods in Grand Rapids. She told 13 ON YOUR SIDE, “We find a lot of people, still, that haven’t had it ...