3. Add Water and Bake I pour 1/2 cup of water into the bottom of the dish, cover it tightly with foil or a lid, and bake for 1 hour and 30 minutes. The steam helps tenderize the meat and infuse it ...

Billie Rae’s BBQ, Soul Food & Catering ... slow-smoked ribs (I chose beef ribs over turkey), a regular chili dog all the way and three smoked-fried wings. The meal also comes with a side ...

Radical Rations featuring Madam Mac, a take-out eatery offering made-from-scratch soul food including fried ... jerk chicken wings and smothered turkey wings. During its grand opening weekend ...