The Solimo Stainless Steel Idli Maker from Amazon Brand offers a simple and efficient solution for making soft and fluffy idlis at home. It is compatible with induction cooktops and features a ...

Discover the timeless appeal of idli, a nutritious and versatile South Indian dish. Learn how Patanjali Rava Idli Instant Mix makes enjoying this classic breakfast easier than ever.

Mix ragi flour, idli rice, urad dal, and fenugreek seeds. Soak rice, dal, and fenugreek separately for several hours. Blend ...

9. Cut one okra and place it on the centre of white layer of the idli batter. 10. Cook the tricolour idlis in the preheated steamer for about 15 to 20 minutes. Idlis should be soft light and fluffy.

Take half cup of thick poha in a bowl, poha would help in making your idli soft and fluffy. Then add poha and rice and add ...

Heat oil in a pan and add red bell peppers and mustard seeds. Once the seeds start to splutter, add suji and saute for about a minute. Next, add fruit salt and steam in an idli steamer for 7-8 minutes ...

Idli is a popular South Indian dish that is usually eaten for breakfast. These are soft steamed rice cakes made with fermented rice and lentil batter. In Bengaluru, one can find idlis in a diverse ...

This idli maker from BMS LIFESTYLE utilizes minimum space in the kitchen with its compact design. It comes with two handles to ensure comfortable and safe lifting. It makes you cook fresh and soft ...

After this, grind both of them in a mixer and prepare a soft solution. Add rock salt and asafoetida and mix well. Now pour this mixture into an idli steaming tray, apply ghee on it and keep it for ...