Shredded turkey, I know what you think.. what?? I love to get turkey breasts to cook to shred to put into recipes, or le ...

Your turkey will cook more evenly and faster if you bring ... To test for this, insert a small knife into where the meat is thickest, between the thigh and breast. The juices that run should ...

Return to the stock and defat. After the turkey has roasted for 1 hour, sprinkle carrots and onions around it. In a small bowl, mix the cider, Tabasco, and salt to glaze. Brush turkey with the glaze ...

A great way to use up the Christmas turkey ... cook in the oven for 20 minutes until the pastry is golden-brown. For a thicker pie filling, mix equal amounts of cornflour and water in a small ...

As energy bills rise yet again this April, these five low-energy recipes promise comfort food without the cost – saving you ...

Simply defrosting a 20-pound turkey can take up to six days and can take about two hours longer to cook than smaller birds ... at 14 pounds or lower. Some small turkey vendors, like Jaindl ...