WE throw away 24million slices of bread a day – that’s a lot of dough. But there are some slice and easy ways to make your ...

This iteration of the classic comfort food dish features turkey, sausage, mushroom, prosciutto, sun-dried tomatoes, basil and ...

This fryer uses convection (meaning it has a built-in fan that circulates hot air around the inside of the oven for quicker ...

We've tested popular bread makers from Amazon, Russell Hobbs, Morphy Richards, Panasonic and others to find out which bake consistently good loaves. The results revealed two excellent Best Buys that ...

Set the oven temperature to 450℉ and bake the covered bread, checking to see if it’s a dark golden brown after 20 minutes. If not, take the lid off and bake the loaf for 10 more minutes.

Here’s a simple way to make fish that is always juicy and flavorful. I cook the fish in a parcel, allowing it to steam with ...

Place the pan in the center of the preheated oven and bake for about 30 minutes or until biscuits on top are golden brown.

This tender, moist date-nut bread gets most of its sweetness from pureed dates and a touch of maple syrup — with no refined ...