If you’re craving a cozy, indulgent dinner that feels a little fancy without the fuss, this Shrimp Alfredo with Broccoli and ...

"Look for jumbo shrimp (about 20 count per pound) for this recipe. Fresh or frozen shrimp are fine. If you use frozen shrimp, defrost the shrimp by putting them in a large bowl of ice water for 20 ...

Were you looking for a healthy, delicious, balanced dish with a spicy and tangy side? Well, you've come to the right place!

My favorite part of this meal is how quickly it comes together. You’ll build flavor with dried spices, garlic, and shallots before adding in double-concentrated tomato paste and white beans. Then toss ...

Cook the shrimp. Melt unsalted butter in a large 12-inch frying pan over medium-low heat. Cook minced garlic first until ...

Simple, quick dinners like shrimp scampi with pasta and shrimp tacos. Kelly Marshall for The New York Times Spiced shrimp and quick-pickled red cabbage fill corn tortillas for dressed-up tacos ...

If you're crazy about creamy Alfredo, you're going to love these inventive takes on the classic pasta sauce. Think pasta ...