The first is from Kerala. I chanced upon this recipe in a recipe book I swear by, prosaically titled Biryani. It is one of my favourite biryanis to prepare at home and for guests. This chicken biryani ...

Want to spice up your breakfast routine? Add some excitement to your mornings with this scrumptious masala rava idli recipe. Here's how you can make it. Heat oil in a pan and add red bell peppers and ...

This recipe website is a simple and visually appealing project that showcases different recipes with a structured layout. The website consists of multiple HTML pages for different recipes, linked ...

This gently spiced biryani costs just £1 per portion ... Add the cumin, ground coriander, garam masala and cardamom pods. Fry again for another minute and crumble in the stock cube.

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You can grind your own garam masala according to your tastes, but it can also be bought ready-made.

such as garam masala, cinnamon sticks, Kashmiri chili, are imported as these don’t grow in the Philippines. The Clay Oven’s lamb biryani When she was new, she trained under Indian chefs in ...