Have this easy and hearty meal in your back pocket when you're not sure what's for dinner. The sausage slightly browns and ...

Inspired by her childhood in New York, Buzz food writer Deborah Brooks created a vegan version of the classic Italian Sausage ...

Cook sausage in a large skillet over medium heat until brown on all sides, 5 to 7 minutes. Remove from skillet, and slice. Melt butter in the same skillet. Stir in onions and garlic, and cook 2 to 3 ...

Getting dinner done shouldn’t mean giving up your evening. Pizza Casserole. Photo credit: Keto Cooking Wins. Vintage Slow Cooker Sausage & Peppers. Photo credit: Retro Recipe Book. Letting dinner cook ...

These seasoned potatoes are tossed with olive oil, sweet peppers, and onions, then air fried to golden perfection. They’re the ideal match for eggs, sausage, bacon, or your favorite plant-based ...

On the show, she demonstrates how to whip up Grammie’s chicken cutlets, roasted sausage, peppers & gnocchi, and kids' ...

This beef tri-tip roast is tender, juicy, and packed with bold flavor from garlic and rosemary. Roasted alongside vibrant ...

How To: Slice sausage into half-moons, stir-fry with leftover rice, mixed veggies, and a splash of soy sauce. Round It Out: ...

If you’ve ever faced the morning scramble trying to conjure up a fresh school lunch idea, you’re definitely not alone.