Sabzi polo, or herbed rice, is a traditional dish that's typically served for Nowruz, the Persian New Year. To make it, you'll oil the pot and spread a saffron-yogurt-egg mixture over the bottom ...

Savor the golden elegance of saffron-scented Risotto Milanese—a dish that’s both effortlessly simple and decadently luxu ...

This is one of my favorite parts as I play with flavors to enhance my rice dish. Almonds, cranberries, dates, and more ...

Nadiya's family love making this sparkly biryani dish for special occasions ... This should take about five minutes. Add the rice, cranberries, pistachios and saffron and cook in the butter ...

Once well combined, taste and season as needed. Make the saffron rice: Set a medium non-stick pan over medium heat. Add butter and crumble in saffron threads. Once butter starts to sizzle and ...

Saffron can be bought whole in threads or strands (stigmas) or in powdered form. Spanish and Kashmiri saffron are reputed to be among the best-quality. Saffron gives a distinctive aroma and ...

Baked chicken in a saffron-rose water gravy, with steamed rice, cashew nuts ... Place cashew nuts, raisins and fried onions on top. 11. Bake dish for 10 minutes before serving.

biryani seems to be an ideal main dish to serve along with a spicy salan or refreshing raita. Ingredients in Dum Mutton Biryani: This mutton biryani recipe has layers of mutton and saffron-milk ...

Risotto, the creamy rice Italian dish from Northern Italy, has come a long way over the centuries. Once a humble peasant meal, it has now become a gourmet staple all over the world. This ...

Glistening yellow rice topped with perfectly spiced succulent chicken and garnished with fried onions, almonds and raisins. What's not to love? Here's how you can make this delectable dish at home ...