This Asian bistro chain relies heavily on imported sauces, spices, and noodles from China, Thailand, and Japan—all now facing ...

Restaurant and bakery owners are absorbing much of the higher prices for eggs, coffee and other supplies. Some have adjusted ...

The breakfast chain goes on “flavor tours” to inspire its LTOs, which it rotates every 10 weeks in order to keep up with ...

To many customers, fast-food chains are downright overpriced in 2025, and the number of chains where you can find a burger ...

PHILADELPHIA, PA — Cuba Libre Restaurant & Rum Bar is celebrating a remarkable milestone this year, marking 25 years since ...

While it’s early to anticipate whether the tariffs are going to stick — and how that’s going to look — Eater NY spoke to two ...