Regardless of if you drink red or white wine, wine is actually the perfect ingredient to spruce up many recipes. Cooking with ...

I tested popular mulled-wine recipes from celebrity chefs Nancy Fuller, Geoffrey Zakarian, and Ina Garten to find which is worth making this winter. Here's how each recipe turned out: Fuller's ...

Treat your favorite dining partner to an ultra-luxe dinner with one of these beautiful, indulgent, and romantic pasta recipes ...

Regardless of if you drink red or white wine, wine is actually the perfect ingredient to spruce up many recipes. Cooking with wine can draw out new and exciting flavors in your meal that can be ...

The general rule for cooking with wine is to never cook with wine that you wouldn’t be happy to drink: poor-quality wine can ruin a good dish. Likewise, don’t use the most expensive bottles ...

Any good-quality white wine can be used for cooking. Don’t discount off-dry styles, which add a lovely complexity to savoury dishes. Use white wine to marinate pale meats such as pork or poultry ...

Chef Michael White of Marea shares his recipe for a simple fruit-topped, cheese-filled tart as part of a summer entertaining menu. Wine Spectator recommends pairing this dessert with a lightly sweet ...

Ever since I purchased a Dutch oven, this has been one of my personal favorite ways to use wine in recipes. Adding beef broth, red wine and your favorite spices and herbs to lightly pan-seared ...

Chef Dustin Valette, of Valette restaurant in Healdsburg, Calif., shares his recipe for seared lamb loin with a sauce of fresh currants and red wine, caramelized onions and lamb's lettuce. Wine ...