C hef Jam Melchor’s recently launched recipe book "Kayumanggi: A Kaleidoscope of Filipino Flavors and Food Traditions" ...

More than a chef, Jam Melchor is an author and a fierce Filipino food advocate — he is on a mission to preserve our culinary heritage and traditions ...

Chicken Adobo is the ultimate Filipino comfort food—a dish that’s rich, tangy, slightly sweet, and packed with umami. T ...

If there is one word that best describes “Kayumanggi” by Jam Melchor, it would be essential—and not just because you could ...

What resulted was a delicious mix of Chinese and Filipino food. “Chinese Filipino cuisine or Tsinoy cuisine isn’t as easy to define and categorize because a subsection of dishes was renamed to ...

Food content creators have become part of Filipinos’ daily lives, whether for cooking inspiration or entertainment. But how ...

After 17 years in Owensboro, Jerome Hernandez and his wife, Diovy, are set to introduce the community to authentic Filipino cuisine with their new food trailer, Mangkok Filipino Cuisine. Hernandez, a ...

Or else it will render itself obsolete. So, for me, simplicity is like a movement for keeping Filipino culture and cuisine relevant through the ages.” For Chef Tatung, the key to recreating a ...

The culinary industry is mourning the loss of chef Margarita Fores.Photo: Instagram/margaritafores Chef Margarita Fores, ...

Remove from the oven and let it cool before chilling in the refrigerator. This Filipino Leche Flan recipe is a must-try if you love creamy, melt-in-your-mouth desserts. Whether steamed or baked, this ...

After three years of pop-ups, French Laundry alums Mathew and Jade Cunningham are set to open a brick-and-mortar Filipino ...

Among Manam’s best-sellers: the House Crispy Sisig with a tangy twist; the Sinigang na Beef Short Rib and Watermelon and its ...