Visual cues are the best way to know when shrimp is ready to come off the grill. Raw shrimp is a translucent steel-gray and, but once cooked, will become pink on the outside while the meat turns ...

Raw bars are known for serving an assortment of delectable shellfish and seafood. Oysters, mussels, clams, shrimp, lobster and crab legs are all popular menu items on the Treasure Coast.

Ingredients 1/4 cup red wine vinegar 1 garlic clove, grated 1 teaspoon finely chopped fresh oregano 1/2 cup extra-virgin ...

Health inspectors found multiple issues at restaurants in the Midlands in March. Here’s a list of some of the worst offenders ...

The plump, sweet crustaceans are the perfect carrier for any flavor combination you feel like going with -- and they grill up in no time flat! I like to use head-on shrimp when they're available ...

(If you don’t get it yet, it’s free to subscribe!) But I called dibs on the new honey garlic shrimp recipe below as soon as I saw it. This one was mine. It’s exactly the kind of recipe I ...