You can braise it, pickle it, sauté it, roast it, or eat it raw ... packed meal. Recipe: Cabbage Salad Although most coleslaw ...

Recipe The best and easy Mexican slaw made with fresh green and red cabbage, red onion, cilantro, carrots, lime juice and ...

Alternatively, if you want to boost your vitamin intake, eat raw red cabbage in salads or coleslaw - it's packed with vitamin C. FAQs about BBC Food ...

Red cabbage ... In addition, raw onion has a powerful flavour that many do not appreciate, taking over ingredients with a more subtle taste — even cabbage! To this basic recipe, you can add ...

Dense root vegetables need much longer in the slow cooker than high-water-content cabbage. To avoid overcooking ... sugar and spices for flavor. In this recipe, we cook the beef first with ...

Of all the salad recipes out there, this sesame-ginger broccoli coleslaw recipe ... slaw mix. We love broccoli enough to let it shine on its own, but to spice things up, you could add red cabbage ...

Cabbage is excellent finely sliced and eaten raw in salads. When cooked, the briefest cooking methods, such as steaming or stir-frying, are best. Apart from red cabbage, which breaks the rule and ...

cabbage slaw, and a turmeric-spiked dressing. This monochromatic mix of radicchio, cabbage, red onion, and cold weather citrus is bright, crunchy, and fresh—just what your holiday table requires.