First, we need to prepare the gatte. For this, add all the ingredients to a bowl and add water to form a smooth dough. Divide it into equal portions and make small balls. Boil them in water for a few ...

This Rajasthani-style hari mirch ka achaar is made with green chillies and whole spices and then stored in mustard oil. It can instantly spruce up any meal with its spicy flavour. You can prepare this ...

Aamir said, 'I’ve always wanted to do Bhojpuri. What if PK speaks Bhojpuri?aise tukar tukar ka dekhat ho?' Initially, since ...

In such cases, Rajasthani Korma Puri proves to be an excellent choice. This spiced lentil-filled puri not only satisfies the taste buds but also remains fresh for up to 10 days, making it the ...