To make instant ragi dosa, combine one cup of ragi flour, one-fourth cup of rice flour, salt to taste, and water. Ensure it ...
Who doesn't enjoy a dosa that is crisp, golden, and cooked to perfection? To make it at home, a perfectly smooth batter is ...
Although idli and dosa are often prepared using a batter of rice and lentils ... Among the many varieties of millets that are available, ragi, bajra, kodo, and barnyard are some popular choices, each ...
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来自MSNSeafood is what makes this much-loved foodie destination in Bengaluru special but their veg ...There’s something about established brands that never fails to impress. The first time we heard of Mahesh Lunch Home was over a decade ago. The brand had just opened on Residency Road and ...
Lightly grease it with oil. Pour the batter onto the pan, spread it thin in circular motions. Cook until golden and crispy. Place a spoonful of the potato masala in the center of the dosa. Fold it ...
Quick and delicious, maida noodles are a popular cheat meal. With a few simple tweaks, you can make them more nutritious without compromising on flavour.
Chi Lo is a podcast host of the podcast ‘Beyond The Balls’ which is a parenting podcast aimed at expectant fathers. 1 min read Sarah Di Lorenzo shares why omega 3 could help with slowing the ageing ...
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