Puff pastry is one of those ingredients that instantly make any dish feel special - without much effort at all. It's ...

This recipe turns the fruit tart on its head with stunning results. You can flavour the syrup with whatever spices you like. For the rough puff pastry, measure the flour into a bowl and grate the ...

or extra fresh fruit like finely chopped apple or orange. Mince pies, once baked, will keep for a few days in an air-tight tin but the bottoms may become soggy. You can make the pastry ahead and ...