If you’re a potato salad lover, then you need to get to Costco as soon as possible. There’s a Loaded Potato Salad available at Costco’s Deli, and it’s jam-packed with delicious flavor. It ...

If you think of potato salad as healthy, you might want to think again. But that doesn't mean you can't tweak the recipe a bit. Few foods are more popular at a summer barbecue than potato salad ...

Cook This: 3 recipes from Salad for Days, including a baked sweet potato, 'made salady' Make Alice Zaslavsky's barbecued adjapsandal with adjika yogurt dressing, yampers ...

Directions. In a large Dutch oven, combine potatoes, 1 tablespoon salt and water. Bring to a boil over high heat. Once bubbles are starting to pop all over the surface, set a timer for 8 minutes.

One of my favorite foods to pull out of the fridge and eat straight from the container is potato salad. It’s a summertime classic, providing a way to eat rich, creamy potatoes in the heat.

The result is curated and intentional, with space for cooks to find themselves in. “We’re so bombarded with information and imagery, and more, more, more.

However, a loaded baked potato has 397 calories, 32 carbohydrates, 23 grams of fat, and close to 3 grams of sugar. The key to whether or not a potato is a friend or foe depends on how it’s prepared.

Divide among 4 potato skin halves, piling gloriously high—don’t pack too tightly. (And what about the leftover skins? We say add butter and salt and snack on them.) Step 4.