Master crispy crackling with this simple roast pork shoulder recipe. Pork shoulder needs a nice long time in the oven to become very tender, but on the flip-side it's very easy to cook this ...
There is no right or wrong way to make a smoked pork shoulder roast. All the recipes are delicious ... smoke on your smoke in a cast iron Dutch oven. Add in a bit more bacon grease for more ...
However long you plan to roast your pork shoulder for, a generous rub of sea salt into the scored skin and a blast of 30 minutes in a hot oven (220C/425F/Gas 7) should ensure a crisp crackling.
Pork shoulder becomes supertender when it's cooked slowly over low heat, which makes it a natural choice to braise, grill or cook inside a smoker or slow cooker. According to barbecue master Adam ...
I love recipes that are a twist on the classic roast. It’s amazing how using a different marinade ... It should be so fall-apart tender that you won’t need a carving knife. Pork shoulder Preheat the ...
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