Medically reviewed by Aviv Joshua, MS, RDN Beans are a nutritious, convenient, versatile, and economical legume (a plant that ...

Despite rice being the staple food for more than half of the world's population, its cultivation remains highly ...

Despite being the primary food for more than half of the world's population, rice cultivation is very resource-intensive, ...

Historical Perspective Published: May 1999 A unifying concept: the history of cell theory Paolo Mazzarello Nature Cell Biology 1, E13–E15 (1999) Cite this article ...

Gabriella Ngang, of Farmington Hills, is one of three in Michigan to take part in a clinical trial of a new sickle cell ...

When using the engineered gut bacteria on mice, researchers found a significant reduction in mercury levels both immediately ...

Vitamin B12 is crucial for nerve function, red blood cell formation, and DNA synthesis. -Symptoms: Tingling in hands/feet, fatigue, memory problems, confusion, swollen tongue. Severe deficiency can ...

Nearly 150 new Florida laws went into effect on July 1 after Gov. Ron DeSantis signed 11 more the day before. Here is what ...

Proponents of cultivated meat products say the new technology could make food systems more sustainable and save lives, but mass production is far out.

Reducing our intake of a single amino acid called methionine, which we get from the food we eat, could help protect against ...

Magnesium is an essential mineral found in vegetables like spinach, kale, acorn squash, edamame, artichokes, and parsnips.

For the first of these tasks Dr Baker and his colleagues use RF diffusion, an AI model they have developed to predict a ...