You'll notice that I'm seasoning high up. "When I season higher, I get a better dispersion of the pepper. Don't forget the top and the sides of your steak, please. I like to go light on the pepper ...

You'll notice that I'm seasoning high up. "When I season higher, I get a better dispersion of the pepper. Don't forget the top and the sides of your steak, please. I like to go light on the pepper ...

Mary Berry bashes the steak for her beef stir-fry before cooking ... Season the marinated steaks with salt and pepper and fry for 1½–2 minutes on each side, then transfer to a warmed plate ...

When it comes to indulgent comfort food that also feels like a special occasion, Creamy Linguine with Grilled Steak and Shrimp checks every box. It’s rich, savory, and full of flavor-packed ...