National Pecan Day is the perfect time to enjoy this rich, nutty ingredient in a variety of recipes. Whether used in sweet ...

The Tatum Economic Development Corporation helped sweeten up the city on Saturday by hosting the Tatum Pecan Pie Festival.

Sticky-sweet pecan pie is a southern staple made with pecans, eggs and sugar. To riff on this holiday dessert classic, we love adding blueberries, chocolate, candied ginger or bourbon to the mix ...

Want to know which desserts you still enjoy today have been around for hundreds ... We have Native American tribes to thank ...

Add the chopped pecans. Pour the mixture into the prepared tart shell. Arrange the remaining pecan halves over the top and bake in the oven until the crust is golden and the filling is firm to the ...

It was a whisper of Maldon sea salt that set Jamila Muhammad apart from competitors in Karo Syrup’s new “Rebel” pie category ...

On a floured surface, roll out the dough to a 13-inch disk; line a pie pan, and cut away excess ... Serve at room temperature with the pecan-caramel sauce and sweet cream. (Recipes below).

Whether you're craving classic apple, sugary pecan or tangy strawberry-rhubarb, there's a pie for that. As one of the most versatile desserts, pies easily shift to fit whichever season you need ...

You haven't lived until you've tried our classic American pecan pie recipe. Serve warm with whipped double cream or (even better) vanilla ice cream. Preheat the oven to 180C/160C Fan/Gas 4.