Danish pastries are much more complicated than the traditional French puff pastry, which is made with flour, butter, vinegar, and water.They are leavened with yeast and include egg, milk, or cream ...

Cinnamon snails, or kanelsnegle, is a classic Danish pastry. These spirals of joy are made with buttery dough rolled with ...

My husband grew up in the kringle capital of the world, Racine, Wisconsin. Racine is known for its Danish kringle, an ...

Sausage meat is crumbled onto buttery puff pastry and speckled with fennel seeds in this stunning snack, that’s perfect for parties or picnics. Preheat the oven to 200C/400F/Gas 6. Lightly flour ...

One of southeastern Wisconsin's favorite pastry-makers, O&H Danish Bakery, is celebrating the start of the Milwaukee Brewers' 2025 season with a special kringle only available in its stores.

The classic flavour of apples and cinnamon are joined by orange and vanilla in a rich, buttery Danish pastry. For this recipe you will need a piping bag fitted with a plain nozzle. For the pastry ...