When you want to treat yourself—or impress someone else—this Grilled Steak and Shrimp with Creamy Pasta brings ...

Deep, earthy flavor with just a few ingredients This isn’t just another mushroom sauce—it’s a full-flavored, velvety smooth ...

Ina Garten's favorite weeknight pasta is perfect for a quick dinner, and her comforting mac and cheese will win everyone over ...

Return the water to a boil. Cook gnocchi, stirring occasionally, until they float to the surface according to package ...

RENO, Nev. (KOLO) - Reno Recipes’ chefs Jonathan Chapin and Daryl Butterfield make kielbasa and ham spaghetti with a Spanish ...

While white sauce pasta has its charm, fettuccine Alfredo is a winner on its own. The sauce is thicker, richer, and made with real cream, butter, and Parmesan. The fettuccine holds onto every drop ...

Looking for a delicious way to use that $5 rotisserie chicken from Costco or Sam's Club? Try one of these easy rotisserie ...

Zainab Shah’s beef and shishito stir-fry gets plenty of oomph from a quick soy marinade and a hefty dose of black pepper.

When the pasta is done, reserve a cupful of the water and drain. Add the tagliatelle to the sauce a little at a time, mixing well after each addition. Add a little cream, the remaining butter and ...

Add the cream and stir until well combined ... reserving 200ml/7fl oz of the cooking water. Return the sauce to the hob over a medium–low heat. Add the pasta, Parmesan and a ladleful of the ...