This will ensure that the gravy flavor is completely absorbed in the paneer. After this, turn off the gas. Malai paneer korma ki sabji is ready.

This is a wonderful velvety paneer curry has plenty of greens and large, soft cubes of paneer and just enough spices for a good background flavour and aroma. Blanch the spinach in hot water for ...

This saag paneer recipe is so tasty and very easy to make. It's widely eaten across India but this version hails from Punjab. Thoroughly wash the spinach under cold running water to remove any dirt.

Paneer is a superstar in the kitchen, and its versatility is off the charts. It's not just tasty but packed with protein, making it a great addition to any meal. Bread Pakora is a classic, layer ...