Roasted channa dal or gram dal chutney has a rich, nutty flavour. It is rich in protein and fibre, which helps in weight management. Tap to read the recipe! Half a cup of chana dal, half a cup of ...

There’s no meal like steamed rice with a hot lentil bowl. Make nutritious and delicious Moringa Dal at home with our easy 5-step recipe. Moringa is a nutrient-dense plant that has been used for ...

Moong Dal Ladoo is a personal favourite. These are sweet Indian balls made with moong dal ghee and sugar. Each bite of the ladoo offers a delightful blend of tradition and indulgence, making it an ...

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She then narrates the recipe for preparing multi-dal chilla in the caption of her post “In a bowl, soak together 1/4th cup each of moong dal, masoor dal, urad dal and chana dal for 5-6 hours ...

Aam chana chaat is a high-protein chaat made with the goodness of mango, chana, chutneys, & spices. This chaat has the perfect balance of sweet & spicy flavours, making it hard to resist. Soak black ...

This simple dish is packed with nutrients. Image Credit: iStock Unlike many other toor dal dishes, dalitoy typically does not contain onion or garlic. It can be made using just a handful of basic ...

A tangy and aromatic toor dal based stew cooked with tamarind, vegetables and a special sambar masala, best paired with rice or idlis. A festive dish made with chana dal infused with coconut, bay ...

Let’s take a look at the recipe right below ... 3 to 4 garlic cloves, 1 tablespoon of chana dal, 1 chopped onion, and 1 chopped tomato. Add 1 cup of chopped pumpkin, ¼ teaspoon of turmeric ...

While the recipe travelled from Lahore to India during the split, Chef Ranveer Brar added a subtle twist of flavour and it can be paired delightfully with steamed rice and chapati for a wholesome meal ...