Preheat the oven to 425°F. In a large bowl, toss the root vegetables with the oil, honey and thyme and season with salt and pepper. Divide between two large, sturdy rimmed baking sheets.

Ina Garten has shared many tips for perfect roasted vegetables in her recipes. These include cutting vegetables into larger pieces and not overcrowding the pan. Add extra flavoring with cheese ...

Best and worst ways to cook vegetables to keep their nutrients The 'best' cooking method may be surprising to some. Comments. News. Lauren Haughey Lifestyle and Money Reporter. 04:00, 25 Mar 2025.

And when you cut vegetables, always use a clean knife and cutting board to avoid cross-contamination from other foods. It's a good idea to have a designated cutting board for your produce -- one ...