Oklahoma Onion Burgers! From a Great Depression Era necessity to a cultural phenomenon. These burgers are so simple, yet so ...

Smashburgers are made differently. Fresh meatballs of Angus beef are formed daily in third- and fourth-pound sizes. The cook plops the meatball on the grill and immediately smashes it flat. Ten ...

While smash burgers remain, ironically, top dog within the fast food universe, one unsung iteration, the Oklahoma smash burger, is finally getting its due.

Smashburger has revamped its menu with nine ... certified Angus beef with classic toppings like American cheese, red onions, pickles, mustard, and ketchup, served on a butter-toasted bun.