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Photo-Illustration by Chloe Dowling for TIME (Source Images: Yevgen Romanenko ... Over the same time period, the food supply has shifted toward more use of oils made from seeds, such as canola ...
Growing Demand, Constrained Supply While edible oils have long been used in cooking and as a food ingredient in varied food formulations, it is their growing use as biofuel that is behind the ...
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Are seed oils toxic? It's complicated — here's what you need to know about the war over dietary fats"We have a river of oils flowing through the food supply," psychiatrist and nutritional neuroscientist Joseph Hibbeln said. Hibbeln is an expert in lipid biochemistry and brain health, and studied ...
Health and Human Services Secretary Robert F. Kennedy Jr. pressed the country’s leading infant formula makers on their product ingredients, their European competition, and the general state of ...
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Seed Oils Don't Deserve Their Bad ReputationRates of chronic diseases have spiked in recent decades. Over the same time period, the food supply has shifted toward more use of oils made from seeds, such as canola and soybean. Some people—U ...
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