In an oatmeal recipe Alton Brown shared, this supergrain is the pantry staple that he chooses for a crunchy complement to the ...

Quick-cooking oats will become too soft and mushy. For the longest shelf life, use coconut oil instead of regular vegetable ...

Give this cinnamon and pecan granola a try for breakfast this week. It's great with warm milk or your choice of vegan yogurt.

She said, “Oats provide carbohydrates while nuts ... and a great way to start the day. The crunchy texture of the granola will balance out the bitterness of the coffee, creating a delicious ...

Granola and oatmeal lovers in the U.S. may need to prepare for some sticker shock. Oat production in Canada, the world’s biggest exporter, is set to plunge after rain and snow delayed harvests ...

My go-to move is to try and turn a sweet breakfast item into a savory one, and one of the easiest candidates for this is ...

This is granola with a crunchy, cinnamon-bready twist. Preheat the oven to 190C/170C Fan/Gas 5. Place the bread cubes on a large baking tray. Add the almonds, sunflower seeds, oats and desiccated ...

A twist on a beloved classic, Honey Bunches of Oats Chocolate is made with real chocolate and real cocoa, featuring crispy ...

A 750g bag of Jordans Crunchy Raisin and Almond Granola from Sainsbury's set me back £3.60 for 16 servings, which works out to 48p per 100g or 23p per serving. It's made with 70% wholegrain oat flakes ...